Thin Egg Noodle Nests – 7kg

Introducing our Thin Egg Noodle Nests, a culinary masterpiece that adds finesse to your dishes. These delicate nests, each approximately 65g and about 1mm thick, are a testament to the art of egg noodle crafting.

Key Features:

• Elegant Thinness: These fine egg noodle nests are approximately 1mm thick, offering a delicate and refined texture.
• Quick and Easy: Cooking is a breeze—simply boil for 3-4 minutes to achieve the ideal tenderness.
• Perfect Separation: After cooking, use a fork to gently separate and loosen the noodles for a perfect presentation.

Versatile Elegance:

• Endless Creativity: Elevate your culinary creations with the elegant touch of Thin Egg Noodle Nests.
• Pairing Perfection: Complement a variety of ingredients, from meats and seafood to vegetables and soups.

Simple Preparation:

1. Boil: Cook the noodles in boiling water for 3-4 minutes until they reach the desired tenderness.
2. Loosen: After cooking, use a fork to gently separate and loosen the delicate noodles.
3. Rinse: Remove from heat, rinse under cold running water to halt cooking, and then drain.
4. Ready to Delight: Your Thin Egg Noodle Nests are now ready to infuse sophistication into your dishes.